At a few kilometres from Santa Maria Nebaj, this tiny hamlet is a great base from which to explore the region and where you can sample the delicious, local cheese.
At a few kilometres from Santa Maria Nebaj, this tiny hamlet is a great base from which to explore the region and where you can sample the delicious, local cheese.
My suggestion
It's hard not to be seduced by the taste of 'queso Chancol', a cow's cheese produced on the green meadows around Acul. Even if you don't think it'll match up to a slab of farmhouse Cheddar, it really is worth a try!