Georgian Food Tours

We had seen many travel programs about Georgia and were in awe of the outdoors locations and monasteries. We were put into contact with our agent through Evaneos and booked a trip with ease. We gave a brief description of what we would like to do and our timeline and our agent came up with a perfect itinerary. We had a 5 day tour that encompassed Tbilisi, Stepantsminda, Juta, and Sighnaghi - with stops at various points of interest in between.

Tamta and Luka provided excellent planning and support and we would have no hesitation in recommending VisitGeorgia. We spent almost 4 weeks travelling around Georgia starting with a few days on our own in Tbilisi. We then travelled along the Georgian Military Highway to the High Caucasus mountains and then to Borjomi (via Gori and Uplistsikhe). We then visited the cave city of Vardzia before travelling through the Zekari pass to Kutaisi where we spent a few days exploring the surrounding area. Next it was time to return to the mountains this time to visit Svaneti. This was followed by a few days relaxation at the Black Sea resort of Batumi. We then headed to the wine growing region of Kakheti where, after sampling the local produce, we returned to the mountains once again this time to explore the Tusheti region. Finally we returned to Tbilisi via amazing Davit Garegi.

Living in Moscow with many georgian friends and restaurants and general influence, we wanted to visit the place. We ve been picked up at airport spent two days discovering Tbilissi and around, then moved to the wine country around Kvareli heading east where we visited more churches, wineyard, local business, historical village with caucasus mountains in background.